Hey Agri update readers here I’m going to discuss with you about Operation Green
Which was launched by Ministry of Food Processing Industries (MoFPI) with allocation of 500 carore to stabilise supply of Tomato, Onion and Potato (TOP) crops. It is aimed at ensuring availability of TOP tomatoes, onions and potatoes crops throughout the country round the year without price volatility or fluctuations in the prices of tomatoes, onions and potatoes (TOP) and for given farmers right price of their produce.
Under this scheme Ministry of Food Processing Industries will provide 50% of subsidy to components of transportation of TOP Crops from production to storage and hiring of appropriate storage facilities for TOP tomatoes, onions and potatoes Crops.
Operation green aims to promote
Farmer Producer Organizations (FPO),Procesing facilities
And Professional management.
Operation green is associated with improving or doubling the farmers income by 2022.
Things that are needed be remembered related operation green for our exams.
Operation green announced by Union Government in Budget 2018-19 .
Operation green under Union Ministry of Food Processing Industries (MoFPI)
Government allocated Rs 500 carore for operation green.
MoFPI will provide 50% of subsidy two components of transportation of TOP Crops from production to storage.
Main aims of operation green : Price stabilisation , Reduction in post-harvest losses,Increase in food processing capacities,
Enhance value realisation of TOP farmers.
Related to ( MOFPI)
Minister of Food Processing Industries ( MOFPI) Formed in: 1988
Headquarter in : New Delhi
Annual budget: ₹1,400 crore (US$190 million) (2018-19 est.)
The Minister of Food Processing Industries ( MOFPI) : Harsimrat Kaur Badal .
For regular updates of Agriculture like our facebook page